Flaky, buttery Croissants are just like the real thing!
INGREDIENTS
Butter, milk, potato starch, white rice flour, tapioca starch, pea protein, eggs, sugar, psyllium husk, cream of tartar, bicarbonate of soda, yeast, salt, xanthan gum, dark chocolate
ALLERGENS
Cow's milk, eggs, soy
Satisfied the niggle that only the flair of a croissant can fill
Really delicious croissants. Super rich and loved having it with some apricot jam and coffee.
The outer crust was amazing and crispy. It definitely had the taste of a regular croissant but the inside was very dense and I didn't end up eating this part.
could be a little bit bigger
