Description
Light, flaky and beautifully golden, our Vegan Croissant is made with carefully selected plant-based ingredients to create a deliciously crisp exterior and soft, delicate layers inside — without the dairy.
Perfect for breakfast, a quick treat, or warmed up and enjoyed on its own.
100% gluten-free • Vegan • Freshly baked
Ingredients:
Potato Starch, White Rice Flour, Tapioca Starch, Pea Protein, Xanthan Gum, Psyllium Husk, Salt, Yeast, Baking Powder, Castor Sugar, Vegan Butter.
Allergens:
Contains Soya Lecithin.
