Description
Soft Red Velvet Cupcakes topped with a cream cheese buttercream frosting.
Ingredients
Sugar, milk, white rice flour, tapioca starch, potato starch, cornstrach, cocoa powder, vinegar, eggs, bicarbonate of soda, cream of tartar, salt, xanthan gum, butter, vanilla essence
Allergens
Corn, eggs, dairy
Additional Details
- SKU:
- BG016
