Premix Vanilla Sponge Cake - 375g

This naturally gluten-free Glutagon Vanilla Sponge Cake Mix is a premium quality product made in a 100% gluten-free facility and approved by the Celiac Association of South Africa. Tried, tested & perfected in test kitchens, the soft ‘n spongy cake, oozing yumminess is so delicious, you will never guess that they are wheat & gluten-free.

INGREDIENTS:

Castor sugar, Rice Flour, Maize Starch, Tapioca Starch, Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate), Salt, Raising Agent (Sodium Acid Pyrophosphate), Flavouring (Vanilla), Thickener (Xanthan Gum) Emulsifiers (Mono & Diglycerides). 

BENEFITS:

• Gluten-free
• GMO free
• Celiac friendly
• Vegateranian
• Vegan
• Certified gluten-free
• Halal
• Artificial colourant and preservative free

NOTE:

This product is made in a facility which uses tree nuts, cow’s milk & egg.

ALLERGENS:

Contains: None.

After baking: Eggs

SERVING AND USAGE SUGGESTIONS:

Perfect for making a vanilla sponge cake, banana nut cake, lemon & poppy seed cake or a coconut cake.

See the back of the product for more information.

STORAGE INSTRUCTIONS:

STORE IN A COOL DRY PLACE. ONCE OPENED, USE IMMEDIATELY.

COUNTRY OF ORIGIN:

Produced in South Africa

PACKAGING:

100% recycLable