Description
This naturally gluten-free Glutagon Red Velvet Cake Mix is a premium quality product made in a 100% gluten-free facility and approved by the Celiac Association of South Africa. Tried, tested & perfected in test kitchens, the soft ân spongy cake, oozing yumminess is so delicious, you will never guess that they are wheat & gluten-free.
INGREDIENTS:
Castor Sugar, Rice Flour, Maize Starch, Tapioca Starch, Cocoa Powder, Raising Agents ((Mono Calcium Phosphate (E341)), Sodium Bicarbonate (E500), Salt, Xanthan Gum (E415), Mono Diglycerides (E471), Vanilla Flavouring, Red Velvet Flavouring, Red Colour (E122).
BENEFITS:
- Gluten-free
- GMO free
- Halal
- Vegetarian
- Vegan
- Approved by the Celiac Association of South Africa
- Artificial colourant and preservative free
NOTE:
This product is made in a facility which uses tree nuts, cowâs milk & egg.
ALLERGENS:
Contents: None
After baking: Egg
SERVING AND USAGE SUGGESTIONS:
Makes one red velvet cake and best served with vanilla icing.
STORAGE INSTRUCTIONS:
STORE IN A COOL DRY PLACE. ONCE OPENED, USE IMMEDIATELY.
COUNTRY OF ORIGIN:
Produced in South Africa
PACKAGING:
100% recycLable
Weight |
375 g |
Dimensions |
18 Ã 13 Ã 4 cm |
Additional Details
- SKU:
- GLU009