null

COLD CHAIN COLLECTION FROM JHB, PE & Durban DEPOT 2 x p/m - 1st & 3rd MonDAY of eaCH mOnth

CHOCOLATE CAKE PRE-MIX

MSRP:
Value:
Now: R54.95
(You save )
(1 review) Write a Review

Description

Whip up a gluten-free chooclate cake with decadent, rich chocolate flavour, whenever you like. Makes 1 layer cake or 12 cupcakes.

Ingredients:

White rice flour, tapioca starch, corn starch, potato strach, cocoa powder, suagr, cream of tartar, bicarbonate of soda, xanthan gum, salt

You'll need:

  • 3 eggs
  • 84g sunflower oil
  • 180g water

Method: 

  1. Pre-heat oven to 160°C
  2. Beat water, eggs, and sunflower oil with an electric mixer.
  3. Add premix and incorporate with a spatula. Blend contents into a smooth batter with an electric mixer.
  4. Pour batter into greased and lined cake or cupcake tins.
  5. Bake for 30-40 minutes. Use baking times as a guide only. Use a cake tester to test for readiness.
  6. Once baked, remove cakes from tins 10 minutes after to cool completely. Allow thorough cleaning before spreading with icing.
  7. Enjoy with a cup of tea or coffee.

Benefits:

Dairy free and gluten free

Additional Details

SKU:
0736372496476

1 Review

  • 5
    Perfect treat

    Published by Athena Lewis on 17th Nov 2023

    Made cupcakes for three different parties and will definitely buy more. Everyone loved it. Even those that can eat gluten.

Related Products

VISIT US @ OUR SEA POINT RESTUARANT

VISIT US @ OUR WOODSTOCK CAFE


©2024 All Rights Reserved | Off the Gluten Path | Website designed by Moonstone Direct