Classic buttermilk rusks are always a winner, especially with a good cup of coffee.
INGREDIENTS
White rice flour, tapioca starch, potato starch, corn starch, butter, milk, sugar, eggs, vanilla essence, cream of tartar, bicarbonate of soda, xanthan gum
ALLERGENS
Cow's Milk, eggs
When I first reviewed this, my delivery was mostly broken. And the taste was odd. I tried again, not bad, but I have tasted better from another GF baker Cape Town.
The rusks arrived mostly broken and in small sizez, They also has a strange aftertaste, that left my mouth feeling tart. I wont order these again.
Yummmmmmmmmy
Well these must of been really good because my wife ate them all before I even got to look at them
