Ingredients
Vegetable fat, sunflower oil, sugar, almond milk, vanilla, white rice flour, tapioca starch, potato starch, corn starch, bicarbonate of soda, cream of tartar, xanthan gum, salt, hazelnuts, cocoa powder, dark chocolate
Allergens
Tree nuts (almonds and hazelnuts)
It states chocolate hazelnut cake not chocolate hazelnut and vanilla cake. It was very sweet. Seems like most vegan cakes are 10 times sweeter than normal and I don't understand why. At first I didn't like it, it was to sweet and rich but when you have nothing else to nibble on you don't have a choice, you start liking it. So either way it was all bad. But I won't buy it again. I've eaten most of their cakes. This will be the last on the list. I will rather have dairy and suffer haha. The pistachio cake is my favourite.
Full disclosure - I ordered this cake without having tasted or seen it in real life, and thought it was a chocolate cake with hazelnuts. It is not. It is a hazelnut vanilla cake with generous amounts of chocolate icing. It is sumptuous and rich and the hazelnuts are fresh and flavourful. It is a very unique cake and best of all my daughter and I can enjoy it together without any allergens.
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