Description
Try our ultimate homemade pizza experience with our New and Improved Gluten-Free Pizza Bases. Crafted with care for those who love pizza but need to avoid gluten, these pizza bases ensures you can indulge without worry.
Ingredients: white rice flour, tapioca starch, potato starch, cornstarch, water, olive oil blend, salt, maple syrup, yeast, xanthan gum
Baking instructions: Preheat oven to 250°C. Added desired toppings to your pizza. Bake for 5 - 10 minutes or until your pizza toppings and cheese are melted and cooked. Enjoy.
Additional Details
- SKU:
- 11559
