Cooks Collection Egyptian Dukkah - 70g

An aromatic North African blend of naturally free of gluten, roasted nuts, seeds & spices, traditionally served as a dip with freshly baked bread and extra virgin olive oil. Sprinkle over salads or oven-roasted vegetables, stir into couscous or rice, combine with ricotta cheese to spread onto toasted bread or use to coat chicken or fish before cooking. It is suitable for a vegan diet.

INGREDIENTS:

Almonds, Sesame seeds, Macadamias, Cumin, Coriander, Sugar, Sea salt.

BENEFITS:

• Free from gluten
• Low carb
• Vegan
• Vegetarian
• No added MSG
• No artificial additives
• Halaal

ALLERGIES:

Contains nuts

NOTE:

Shelf life: 12 Months

SERVING AND USAGE SUGGESTIONS:

Perfect for making a dip with freshly baked bread and extra virgin olive oil or to sprinkle over salads or oven-roasted vegetables, stir into couscous or rice, combine with ricotta cheese to spread onto toasted bread or use to coat chicken or fish before cooking. It is suitable for a vegan diet.

STORAGE INSTRUCTIONS:

STORE IN A COOL, DARK, DRY ENVIRONMENT.

COUNTRY OF ORIGIN:

Product of South Africa

PACKAGING:

Please recycle, reuse and reduce.

70g jars