CARROT CAKE VEGAN

While we try my best to replicate the design, remember that cakes are handmade, and there might be slight variations from the picture.

VEGAN:

Ingredients:

Carrots, white rice flour, corn starch, tapioca starch, potato starch, sugar, pecans, cinnamon, nutmeg, flaxseed, bicarbonate of soda, cream of tartar, salt, apple cider vinegar, xanthan gum

ALLERGENS:

TREE NUTS (PECANS)

4" - Suitable for 2-4 slices.

6" - Suitable for 6-8 slices

8" - Suitable for 8-12 slices

All cakes are 2 layer.