Description
While we try my best to replicate the design, remember that cakes are handmade, and there might be slight variations from the picture.
Double layered Gluten Free vanilla sponge infused with cardamom coated in orange buttercream and topped with italian meringue, candied orange and rosemary
Ingredients
White rice flour, tapioca starch, potato starch, corn starch, sugar, eggs, cardamom, vanilla essence, water, oil, butter, orange, rosemary, bicarbonate of soda, cream of tartar, glucose
ALLERGENS
Cow's milk, eggs
6" - Serves 4-6
8" - Serves 8-12
Additional Details
- SKU:
- 11380
