Description
Savor the tangy zest of our Gluten-Free Baked Lemon Tart with a delightful twist of marshmallow fluff made with condensed milk. This exquisite tart features a buttery gluten-free sweet pastry cradling a luscious lemon filling, bursting with vibrant citrus flavor.
Each bite offers a harmonious balance of tartness and sweetness, complemented by the fluffy marshmallow fluff topping, infused with the creamy richness of condensed milk. It's a symphony of flavors that tantalizes the taste buds and leaves you craving more.
INGREDIENTS
Condensed milk, eggs, lemon juice, glucose, water, butter, white rice flour, tapioca starch, potato starch, corn starch, cream of tartar, vanilla essence, xanthan gum
ALLERGENS
Eggs and Dairy
8" - 6-10 SERVINGS
5" - 4-6 SERVINGS
Additional Details
- SKU:
- 11514
