Xanthan Gum - 100g

A versatile ingredient which improves gluten-free baking. Also useful for thickening and stabilising  and improves elasticity to give a lighter texture.  BENEFITS:  GMO free Vegan  Vegetarian INGREDIENTS:  Xanthan gum  TYPICAL NUTRITIONAL INFORMATION:  Per 5g serving:  Energy: 9 kj  Protein: 0.3g  Glycemic carbohydrates: 0g  Of which total sugar: 0g  Total fat: 0g  Of which saturated fat: 0g  Dietary fibre: 3.8g  Sodium: 200mg  STORAGE INSTRUCTIONS:  Store in a cool, dry place.  ALLERGENS:  Made in a factory that uses wheat (gluten), peanuts, tree nuts, milk, eggs, soya and sesame seeds.   PACKAGING: 100g Plastic  COUNTRY OF ORIGIN:  France