Description
Made with coconut and tapioca flour, our gluten-free and allergen-free hemp seed wraps are easy to cook and are delicious. With a simple flavour that isn't too coconutty, this allows you to use these for sweet or savoury meals.
INGREDIENTS:
Water, Coconut Flour, Tapioca Flour, Coconut Milk, Hemp Seeds. Vinegar, Stabilizer, Acidifying agent and Salt.Â
BENEFITS:
- Gluten-free
- Vegan
- Vegetarian
- Low in carbs
- Certified gluten-free
NOTE:
4 wraps per packÂ
SERVING AND USAGE SUGGESTIONS:
All you need to do is heat your wrap in a pan for 10 seconds on each side, add in your favourite fillings and enjoy! Alternatively, they can be used as small extra thin pizza bases or quesadillas!
STORAGE INSTRUCTIONS:
Can be kept in the refridgerator for up to 14 days. Can be kept in the freezer for up to 3 months.Â
COUNTRY OF ORIGIN:
Product of South Africa
Additional Details
- SKU:
- WM003