Description
Clearspring Organic Japanese 100% Buckweat Soba Noodles are made by our third-generation family producer in Nagano, a region renowned for premium qaulity Shinshu Soba and a long tradition of making soba. They are Gluten and Salt Free, made from freshly milled buckweat flour and water, delivering a rich, nutty flavour and distinctive texture.
To prepare, bring plenty of water to boil, add noodles (100g per serving) and stir. Simmer for 5 minutes then rinse immediately under cold water.
TYPICAL NUTRITION per 100g
Energy 1488kJ
Fat 2.7g
of which saturates 0.5
Carbohydrate 64g
of which sugars 1.8g
Fibre 3.5g
Protein 16g
Salt <0.03g
Additional Details
- SKU:
- BA001
