Organic Flax Seeds Brown - 400g

This naturally free from gluten Organic Brown Flax seed is sometimes referred to as linseed. The seeds are naturally free from gluten & vegan and have a mild nutty taste. They retain water so they can be used as an egg substitute, or thickener as well as a whole grain alternative to commercial flours.

BENEFITS:

• Naturally free from gluten
• Vegan
• Vegetarian
• Organic
• Kosher
• High in protein
• Low in carbs

INGREDIENTS:

Flax seed

NOTE:

Packed in a facility that processes nuts, dairy, eggs.

SERVING AND USAGE SUGGESTIONS:

Can be used as an egg substitute or thickener as well as a whole grain alternative to commercial flours.

STORAGE INSTRUCTIONS:

Seal tightly and store in a cool dry place. Use within expiry date. 

COUNTRY OF ORIGIN:

Product of India

Packed in South Africa

PACKAGING:

100% compostable pouch

400g