Description
These gluten-free legumes are by their nature high in energy, protein and fibre. Chickpeas have a nutty flavour and a firm texture which makes them ideal for stews, roasts, salads and for sprouting. They can also be used to make hummus and is suitable for vegan diets.
BENEFITS:
- Gluten-free
- Vegan
- Vegetarian
- High in protein
- GMO free
INGREDIENTS:
Chickpeas.
NOTE:
This product is packed in a warehouse where peanuts and tree nuts are present.
SERVING AND USAGE SUGGESTIONS:
Soak overnight. Discard water and simmer in freshwater for 1½-2 hours until tender. Sprouts are delicious added to sandwiches, salads and stir-fries.
STORAGE INSTRUCTIONS:
STORE IN A COOL, DRY PLACE. AFTER OPENING, KEEP IN AN AIRTIGHT CONTAINER.
COUNTRY OF ORIGIN:
Product of Canada
TYPICAL NUTRITIONAL INFORMATION:
Single serving size = |
60g (approx. 1/4 cup) |
 |
 |
Per 100g |
Per single serving |
Energy (kJ) |
1 525 |
915 |
Protein (g) |
19.3 |
11.6 |
Glycaemic Carbohydrate (g) |
43 |
26 |
of which total sugars (g) |
10.7 |
6.4 |
Total fat (g) |
6.0 |
3.6 |
of which Saturated fat (g) |
0.6 |
0.4 |
Dietary fibre (g) |
17.4 |
10.4 |
Total Sodium (mg) |
24 |
14 |
PACKAGING:
19% of our packaging is easily recyclable.
500g
Additional Details
- SKU:
- L003