BUTTER CHICKEN CURRY - 600g

Our Butter Chicken, made with love and free-range chicken, is mildy spicey, creamy and savoury, the best winter warmer meal!

Serves 1-2

INGREDIENTS:

• Free Range Chicken Breasts
• Onion
• Tomatoes
• Chilli
• Garlic
• Ginger
• Cinnamon
• Cardamon
• Cloves
• Black Pepper
• Salt
• Butter
• Cumin
• Coriander
• Tumeric
• Fenugreek
• Cream

BENEFITS:

• Gluten-free

ALLERGENS:

• Dairy

COOKING INSTRUCTIONS

1. Defrost at room temperature
2. Preheat oven 180C
3. Remove plastic lid
4. Place the Butter Chicken Curry in the oven on a baking tray
5. Bake for about 20-35 minutes or until heated through
6. Served best with our Brown Basmati Rice, Naan or Roti

Serving sizes are a guideline, as it depends on your appetite or accompaniments served with the dish.